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10 great places where baseball history was made

Thu, 17 May 2012
Baseball stadiums are more than places to watch a game. To many fans, they're where history was made, says Brad Horn.



Photo tour: The Caribbean-based Carnival Valor

Tue, 15 May 2012
The 2,974-passenger Carnival vessel sails year-round out of Miami.



Atlanta airport opens Maynard Jackson international terminal

Wed, 16 May 2012
Atlanta airport opens a new, $1.4 billion international terminal that the city calls its "new front door" for the world.



Flying vs. driving: One traveler's cross-country story

Tue, 15 May 2012
Probably since the first wagon train rumbled west, the notion of driving from one coast to the other has been part of the American psyche.



Jimmy Buffett talks about his new Biloxi casino

Mon, 21 May 2012
Jimmy Buffett the businessman is expanding his empire with a new casino in Biloxi, Miss.



Partying and living like a local in Madrid

Fri, 18 May 2012
Renting an apartment in a foreign country is a way to live alongside locals — and feel more like a resident than a tourist.



Duel for Deadwood: Ghost town or gambling haven?

Fri, 18 May 2012
Deadwood is weighing how to keep its rough-and-tumble aesthetics while still offering the comfort of a 21st-century gambling spot.



National parks offer prime views of eclipse

Sat, 19 May 2012
Events are planned across the West for the May 20 eclipse, the USA's first in nearly two decades.



Rick Steves: 8 tips to prepare for a trip to Europe

Fri, 18 May 2012
By arranging a few things while you're still at home, you'll greatly increase your chances of having a smooth, enjoyable European vacation.



Pilot nabbed in Buffalo with loaded gun in bag

Sat, 19 May 2012
A Virginia-based Piedmont Airlines pilot was arrested for trying to bring a loaded gun aboard his Buffalo-to-LaGuardia flight.



Las Vegas hotels fill up

Fri, 18 May 2012
Visitors flock to Las Vegas hotels



Norwegian Cruise Line rolls out Alaska deal

Fri, 18 May 2012
The three-day offer is available on 2012 sailings of the Norwegian Jewel and Norwegian Pearl.



Comfort hotels get a major makeover

Fri, 18 May 2012
Comfort Inn guests will soon be noticing some changes, as more than 2,000 properties get a redesign.



Times Square exhibit brings spying into the open

Fri, 18 May 2012
A new exhibit showcases artifacts from a hollowed-out rat to the pickaxe that killed Leon Trotsky.



Name that airport ...

Fri, 18 May 2012
Here is this week's "name that airport" photo.
  
 
Food & Drinks

Lifestyle Holidays Vacation Club offers a wide range of fabulous restaurants serving delicious caribbean and international foods. Please explore the following restaurants.


The Blue Lagoon

Specialty: Caribbean Food

Located directly at the Lifestyle Hacienda Resorts private beach and facing beautiful Cofresi beach.

During daytime, starting at noon, the "Blue Lagoon" opens for light lunches and snacks. Fresh salads, satisfying burgers, sandwiches and even a delicious chicken or the catch of the day from the grill are available until 6:00pm.

In the evening, the "Blue Lagoon" is the perfect place for a truly caribbean flair. A varied menu, based on seafood, offers fresh fish and seafood prepared with a touch of Cajun flavor and fruits of the Caribbean. We highly recommend shrimps Al Fuego style (spicy) and sea-brass rolls infused with passion fruit.
You can also ask for our fish and seafood barbeque and other creole specialties.


Casablanca - Buffet Style Restaurant

Specialty: International &Theme Buffets

Breakfast
Our International buffet style breakfast offers 18 different warm choices plus fruits and fresh seasonal juices, cereals and breads. Try or request different combinations of fruit juices and milk shakes prepared at the Juice Bar. The Chef will be happy to personally prepare your favorite style egg breakfast with your choice of ingredients.

Lunch
The noon buffet offers a large selection of salads, meats, vegetables and international dishes to choose from. At the pasta corner you can order your favorite pasta with your favorite sauce cooked a la minute. Our chefs can also prepare delicious quarter pound hamburgers, fish, chicken or meats cooked to your taste. There is also a sandwich bar and wonderful array of delectable desserts.

Dinner
We have 14 different international buffets where you can enjoy a gastronomical journey through France, Spain, Italy, Mexico, and not forgetting the exotic food of the Dominican Republic.
Each dish is prepared with the finest imported ingredients. Friday nights, Casablanca prepares its Gala Buffet, which offers the most delicious selection of dishes, in a distinguished ambience where you can enjoy and taste our creative cuisine.


Indochine

Specialty: Asian Fusion Cuisine

You don't need to go to the enigmatic Far East to savor its gastronomical delights. In our restaurant "Indochine" we offer Chinese, Japanese and Indian specialties. Here we present a delicious selection of flavors and ingredients with fresh shellfish combinations, the famous Sushi, spicy Curries and our Chinese pasta-and-rice station where you can personally choose your preferred ingredients for your dish preparation.


Rainforest Vitalis Garden Club Buffet Restaurant

Specialty: International, Theme Buffet & Health Food

Breakfast
The International breakfast buffet caters 12 unique hot and cold specialties, including fresh fruits, and only the most delicious seasonal juices prepared just for you, along with any style of eggs with your favorite ingredients. All prepared for you in minutes.

Lunch
From 12:00pm onward we offer an excellent lunch buffet, which includes a wide variety of salads, meats, and international dishes. Our Chefs will cook for you delicious 1/4 pound hamburger, chicken, fish, meats or your favorite pasta, all within minutes. If you are in a light mood you may feel tempted by our special salad bar, offering a wide variety of exotic local vegetables. Enjoy our ample variety of desserts to tantalize your taste buds.

Dinner
For dinner we offer 14 different internationally based choices, where you can make a gastronomic travel through France, Spain, Italy, and Mexico, not forgetting the exotic food of the Dominican Republic.
We prepare each dish with only the finest imported and national ingredients.


El Zorro

Specialty: Tex - Mex Food

The outstanding fusion of these two cultures has created the Tex Mex cuisine. Here you can find the famous Fajita, specially made with strips of beef, pork, chicken or seafood, combined with bell peppers, onions and tomatoes, all cooked on charcoal grill and infused with the tantalizing flavor of "Mesquite" (an aromatic desert tree). We also offer a wide variety of delicious Burritos, specially made with your choice of meat or seafood seasoned with only the best array of mexican spices and sauces, all served on wheat-tacos.
We also recommend the grilled to perfection BBQ Baby Back Ribs with a touch of guava flavor.


Bellini - Pizza & Pasta

Specialty: Italian Cuisine

For those who love the taste of Italian food, we offer a wide variety of mouthwatering pizzas and pastas made from the traditional recipes of Italy. Thats amore! Italian pizzas are specially prepared just for you right before your eyes, with Pomodoro sauce, and Mozzarella cheese, all combined with the meats and vegetables of your choice.
Our homemade pasta is freshly pressed and cut daily, served with traditional Italian sauces and famous cold meats imported from Italy. So we can prepare for you only the best Bellisimas recipes.


The V.I.P GOURMET - Member's Exclusive

Specialty: New World Cuisine

Lifestyle's members can enjoy this sophisticated a-la-carte restaurant, located at the V.I.P Court. You may choose to dine "al fresco" at our open-air terrace or at the indoor's intimacy. During the day, starting at noon, the V.I.P Gourmet opens for light lunches and snacks. Fresh salads, satisfying burgers, creative sandwiches and even a delicious chicken or the "catch of the day" from the grill are available until 6:00pm.

In the evening, the V.I.P Gourmet is the perfect setting for a perfect night.
Every evening, a varied six-course theme menu offers the finest dishes from Europe, the Far East, to the Caribbean with a white-glove service. Dessert of course is flambé in front of you.


 

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